Highly recommend exercises like these for full body coordinated power
Here I am working on my stripper career, LOL!
And here is a great bar workout for the entire body
And Jumping and core exercises are some of the most important
March 30, 2013
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March 10, 2013
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Sounds crazy, right?
At one time, I would have thought so as well. But new research is countering older research and sending us back to our roots. Animals, including humans, have a taste for fat. And it’s not the right kinds of fat that are putting weight on us, it is the sugars, simple carbs, and the refined and processed fats that we eat way too much. Fats are essential and have always been a part of animal diets, grains and sugars have not.
Now here’s the thing – I’m not saying go to the butcher and request all the cow lard you can find and consume it. There are good fats and bad fats. Traditionally research tells us that unsaturated is good and saturated is bad. New research tells us it’s not so simple.
Fats are heavily involved in the production of hormones and proper hormone balance is crucial for everything from longevity to strength to sex drive. Without the right fats, our hormones can’t function optimally.
So what fats to eat? I have 3 suggestions:
Coconut Oil: If you cook only with coconut oil, you will do your body a world of good. Coconut oil is not only comprised primarily of short and medium chain triglycerides but it is also stable for cooking at medium to high heat. The triglycerides in coconut oil have been proven to be thermogenic, meaning they burn fat.
And get this – Coconut is considered one of 3 survival foods; this means you can survive on coconut alone if you had to.
Check out some of the benefits in this article
Note that oils like olive oil are important but should not be used for cooking as they oxidize at low temperatures. Also, it doesn’t taste very coconutty when you cook with it.
Grass Fed Butter: When I heard this one, I thought “Eat more butter? That’s contrary to everything we’ve been taught.” Well think again. The key is not just more butter but specifically grass fed butter. Cows fed a diet of grass (as opposed to standard grains) produce a butter that is very high in conjugated lineoleic acid (CLA), another fat that is key for weight loss and hormonal balance
MCT Oil: A supplement. You can take a tablespoon or two a day or mix it with your salads or smoothies. Medium Chain Triglycerides (A component of coconut oil) are proven to reduce fat deposits. Here’s the research
“Where do I get this stuff?”
Great question. Whole foods is a good bet. Look for kerrygold butter. Or you can do what I do and just order it online here:
Great Source For Coconut Oil and Grass Fed Butter
I also recommend staying away from Canola Oil. There are a ton of issues with it.
Enjoy your fat…and if you like this article, please like my page before you leave!
February 1, 2013
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I was recently interviewed by Mixergy. In the interview, I discuss my company, creating abundance, manifesting goals, and a spiritual approach to business.
December 24, 2012
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You or anyone you know ever set new year’s resolutions? If so, ever wonder why set goals for a new year rather than in, say, July or May? Let’s look at why and how to be sure you get what you want in the new year.
December has brought a flurry of activity and projects so I’ve slacked a bit on my writings but will continue the series on how to age in reverse shortly.
First of all, why resolutions for a new year?
Important on several levels.
The shift from December 31st to January 1st of any year is filled with the mass mind or collective energy of people all over the world putting thought energy into a new start. All that energy that gets put out creates a reality that we can utilize now to lay the groundwork for achieving everything we want.
Further, there are two energies here. The accumulating thought energy that builds as we get closer to the new year and the energy that has build over many millenia since we began using the western calendar.
There are two main keys to riding this wave…
1. Take your foot off the break by letting go of the baggage from 2012 and obstacles that prevent you from accomplishing what you want
2. Step on the gas and set and manifest your goals
Sounds wonderfully vague and idealistic, right? Let’s look at why it’s not.
Think about it this way – if you were preparing your place for entertaining guests would you set a really nice table with great food without cleaning first? Maybe you would but I probably wouldn’t come
You gotta get rid of the shit to make room for the good stuff!
Most indigenous spiritual traditions around the world have ceremonies that mark the passage into the new year. In Japan for example, Shinto has a midyear purification ceremony in July and one in mid December to clear the negative energies and make room for fresh ones.
Each year can be compared to when we are born. We are born with infinite potential and as we grow and conform to what society tells us we should do, we often end up collecting baggage and viewpoints that prevent us from fully maximizing our potential. So, the cycle of each year can be a rebirth and an opportunity to clear the slate and open to maximum potential.
2012 was a rough year for many people. I’m sure you have at least one thing you wish you could have done differently or that hadn’t happened, I know I do. Well the good news is that you can let it go now!
Here are some practical steps you can take to accomplish this clearing in your own life.
1. Spend some time thinking about the things, thoughts, obstacles, and experiences that didn’t quite go the way you wanted in 2012.
2. Write them down on slips of paper
3. Make a commitment to let them go.
4. Burn the slips of paper in a fire and throw salt on the fire. In many traditions, salt is considered the great purifier of negativity.
5. Get rid of (by burning or throwing out) anything associated with the negativity.
As an example, in 2012 I made some business decisions that I regret. I have now let everything associated with those decisions go so the way can be paved for 2013 to be a soaring year for my company.
The above “ritual” may seem simplistic or weird but it really is that simple. The power of commitment is often underestimated however it’s the single most powerful tool we have. Once you commit to clearing the way, the steps above solidify that decision into the material world.
Give it a try.
Next setting and manifesting goals:
1. After you complete the above, spend some time thinking about what you really want to have in 2013. These things can be actual objective goals or more abstract goals such as clarity on a situation.
2. Next, ask yourself “How will I know when I have achieved this goal?” This step is super important because you need to define what you want and give yourself a reference point. “Getting in shape” is not enough. How will you know when you have gotten in shape? Too many people set vague goals that line them up for failure.
3. Don’t set too many goals. Keep them realistic and attainable.
4. Commit to achieving them. Again the power of commitment cannot be understated
5. Spend New Year’s Eve doing something inspiring. Whether you go out to an awesome party and get wasted or stay in and reflect meditatively, make sure you cross into the new year in a positive state of mind as that will set the tone for the entire year. The energy you take into January 1st lays the groundwork for the entire year.
6. Stay flexible with your goals. Yes, you have set objective benchmarks to know when you have gotten what you want but it’s also important to stay flexible to allow the universe to provide you with what you’ve asked for. It’s more effective to allow yourself to be open to the universe rather than trying to make the universe conform to you. Sounds obvious but look around.
The above process will firmly set your goals in your consciousness and set them out to the universal consciousness as well.
I achieved everything I set out to accomplish in 2013 using the above process. One of my goals was to get in the best shape of my life. When I met Uldi, the olypmpic gymnastics coach who took me under his wing this year, he told me he saw 20 pounds too much on me. Ok actually he said “As comparing to most Americans you are very fit and strong but as comparing to your goals, you are fat and veak.” (insert Hungarian Accent)
So losing 20 pounds was one of my benchmarks. I also got hit with a shoulder injury in July that limited my training for months so I had to be flexible and work around it. I kept training but had to modify my routines.
2013 is the year of the snake in Chinese Astrology. Stay tuned for an article on what that means and how we can utilize it to accomplish what we want.
December 6, 2012
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Doctor calls modern wheat “The Perfect Poison.”
http://www.cbsnews.com/8301-505269_162-57505149/modern-wheat-a-perfect-chronic-poison-doctor-says/
November 24, 2012
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November 20, 2012
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Ok folks, I know after the last few articles about what no to eat you’re thinking “geez DJ is really falling off his rocker.”
Ok confession time: I’ve always been off my rocker.
Seriously though let’s look quickly at calories…a great topic on Thanksgiving when people typically stuff themselves with a ridiculous amount of food. When I was a paramedic, we always had lots of heart attacks and angina on Thanksgiving.
A calorie is a unit of energy. Specifically it is the amount of energy required to raise the temperature of 1 gram of water by 1 degree celcius at standard pressures. Calories come into play when we are looking at gaining, losing, or maintaining weight.
Conversely, if you take in more than you burn, you will gain weight. This is true regardless of whether the calories are highly nutritious and charged or totally empty. In other words, you can technically lose weight eating mcdonalds. Granted, you may have to eat very little, work out a ton, and your body will fail to thrive but you can lose weight.
Chronic alcoholics are usually way underweight.
So why not just eat mcdonalds and taco bell and work out knowing you will lose weight? Simple – is this about simply losing weight or optimizing your body and spirit to maximize your potential?
However, here’s the simple formula should you wish to use it – You need to burn 3500 more calories than you consume if you want to lose 1 pound. You need to consume 3500 more calories than you burn if you want to gain a pound.
It’s actually pretty simple compared with the last few articles about everything not to put into your body. Also less calorie dense foods, in other words foods that are full of nutrition rather than empty calories go a lot further ie you can eat a lot more of them and will feel much much better.
In the next article I will begin writing about all of the stuff you can do to age in reverse now that we’ve covered most of the “do nots”.
November 16, 2012
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I am going to discuss the one thing you should cut from your diet to really notice a huge difference.
This is part three in an ongoing series on how I found the fountain of youth. Note that even though I’m not selling anything, I’m playing with catchier headlines to get more clicks. In the last post I covered specific ingredients to cut out of your diet, in this installment I am going to share the one group of foods that are wreaking more havoc on your body than anything else.
That group is:
Anything processed!
That’s right. Modern food processing strips food of pretty much all of its nutritional value by modifying it to the point where it basically becomes empty calories.
Here are some specific things to look out for
Artificial Sweeteners: Nutrasweet (aspartame) causes the same insulin release from the pancreas as sugar so if you think you’re sparing yourself the side effects of sugar, you are not. It is also an excitotoxin which simply put means it messes with your brain. Sucralose (splenda) is a combination of table sugar and chlorine. I can’t emphasize enough how much you should avoid these sweeteners
MSG: Also an excitotoxin added to many asian foods. Known to give you a headache. Ongoing excitotoxicity can be very dangerous.
Artificial Colors: Clues are words like “FD&C Blue” in the ingredients list. This is more crap that is foreign to the body
Pasteurization: Louis Pasteur did in fact invent a process to kill bacteria. However, pasteurization which happens by raising the temperature of things like milk to near boiling also destroys the beneficial bacteria, necessary enzymes, and energetic qualities of the milk. Opt instead of raw milk. Even better, is raw goat milk. You’ll have to look around your area for it. Your body will love you for giving it raw foods with natural enzymes to help it digest.

Trans fats also called hydrogenated oils: These are used in things like margarine to keep it solid at room temperature. Basically hydrogen is pumped through the fat and in the process changes the chemical structure of the molecules to a form that 1) is solid at room temperature and 2) The body has no idea what to do with. Some states have considered banning foodswith hydrogenated oils. Go for natural alternatives
Preservatives: Things like sodiumbenzoate and sulfites are added to foods to preserve them. Truth is, it’s possible to preserve foods using anti-oxidants like vitamins c and e. More chemicals = more stress on your body
Water: I’ll go into this in the future but avoid tap water as it contains chlorine and fluoride. Think about it – if chlorine is toxic to the cells of bacteria, what would make it wonderful for our cells? Cells are cells. Opt instead for alkaline bottled waters in BPA free containers or get a good water filter. More later.
Fat Free: This was the fad of the 90s…fats are necessary for life, the key is to eat the right fats in the right amounts. To remove the fat from foods with naturally occurring fats requires artificial processing.
GMOs: Genetically modified foods are banned in most countries except the US. We don’t yet know the dangers of genetically modifying things. Be aware and go for “non-gmo.”
Hormones: Girls are hitting puberty way earlier than they should these days and much of this is a result of the steroids given to cows so they produce far more milk and meat than they are supposed to. They are also given to poultry. These chemicals remain in the body and they get passed to us through consumption. Think of how you feel when you see a steroid freak walking around. So why would you eat one ?Go for organic and free range varieties.
Antibiotics: Are given in large doses to cattle to prevent disease but they are also giving rise to a huge problem of drug resistant bacteria. Our bodies need healthy bacteria to function and there are times when we have to take an antibiotic to treat an illness. But why would you want to ingest them everyday?
Mercury in Fish: Another huge problem. Mercury is one of the most toxic substances known to man.
As I’ve stated above, processing destroys the food we eat and nearly all the foods we eat processed.
Avoid it.
Opt for organic alternatives and stay as close to the way nature intended it as you can. This is also true for your pets. Modern food puts a lot of stress on our bodies.
Remove the stress, allow your body to return to homeostasis, and see (and feel) what happens! Try it for 30 days, I dare you
More Info: http://www.udoerasmus.com/pyramid/pyr_proc/pyramid_proc_text.htm
And yes you can eat healthy on a budget. Write to me and I’ll help you figure out how.
This concludes the two part series on what not to eat. Rest assured I will be devoting plenty of time in future articles to what you should be eating.
November 11, 2012
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As promised, I am going to expound on each point in my article on the Fountain of Youth
#1 Cut out all wheat, dairy, sugar, white carbs, artificial anything, and anything processed
It’s probably going to take me two posts to get through all the “Don’t Dos” but here goes.
Gluten:
I discovered that I had a gluten (a protein in wheat) sensitivity a few years ago and while researching it, I learned that most people actually do. Some realize it and some do not. Wheat is the most difficult grain for the body to digest and if you think about it, our ancestors did not consume a diet primarily of grains. Now we add all the processing and refinement that goes into modern breads and we end up with something that is like pushing an overweight kid in a stroller, it slows the body down.
I am not advocating cutting all wheat entirely however if you try wheat free for a week, I’ll bet you will feel and see an extremely tangible difference. Corn is also a very difficult grain to digest. If you look carefully (as gross as it is) whole corn passes through the digestive tracts of animals (like my dog) untouched.
There are many gluten alternatives available now. I’ll cover them in a separate article but here is a fantastic source www.vermontglutenfree.com
American food sources are obsessed with processing everything and we in turn end up with food that is far removed from the way nature intended it and subsequently difficult for the body to utilize.
Side note: Being Italian, I love pizza and pasta so this took some effort. However, the results are so profound they provide the ongoing motivation.
Dairy:
Another big no-no. Just like gluten, most people have a difficult time digesting lactose. Dairy products can get stuck in the intestines and slow down peristalsis (the muscular contractions that move food through the intestines). I’m going to cover the Oriental medical perspective later, but dairy also produces moisture and in turn, phlegm, which creates an environment ripe for illness.
Goat milk is a great alternative. Goat milk molecules are smaller and easier to digest but are not a complete protein so it cannot be relied upon as a full protein like cow’s milk can.
Almond milk is another great alternative. Almonds have numerous health benefits. I recommend the unsweetened kind. If you wish to sweeten it, use agave.
Soy milk is not so good as it contains plentiful phytoestrogens which mimic female hormones. In men, this can lower testosterone and in women some studies suggest too much soy can be carcinogenic (cancer causing). Soy milk is good sparingly and be sure to get the non genetically modified kind. (non-GMO)
So there we go, I just nixed my favorite food – pizza!
Sugar
Sugar is one of the worst substances you can put in your body, period. It gets stored as fat, depletes the immune system, and spikes insulin levels resulting in a subsequent crash. Refined sugars are the absolute worst staple in the American diet. Cut them out 99% and save the other 1% for a treat here or there.
This means to avoid all commercial soda, pastries, cakes, gatorade, candy, bread, commercial juices, frappucinos, – this list is endless as sugar is added to just about everything. So, the best advice is to start reading labels and avoid any commercial foods that contain sucrose, high fructose corn syrup, cane sugar, and fructose. Fruit, is of course, good and is great when eaten with breakfast.
For those of us with a sweet tooth, there are alternatives. And I do not mean aspartame or sucralose (nutrasweet/splenda). I use agave nectar. There’s not enough room in this article to get into the chemistry of sugars but suffice it to say the body cannot survive without sugars. We just eat tons (literally) more than the body was designed to process.
When you eat sugar, the pancreas dumps insulin which transports the sugar into your cells where it is used as energy and that’s why you feel an energy spike. However, it’s quickly over and you begin to crash because the body was designed to process complex carbs and not simple sugars. This insulin dump, energy spike, and crash are draining on the body. Further, excess sugar (which is abundant in just about everything we eat) gets stored as fat.
And fat is also difficult on the body as it’s useless weight that the body must support and nourish not to mention it’s unsightly.
I’ll cover the other items in the next article. In this first series, we’re taking our foot off the break if you will; removing all the toxic substances that slow down metabolism and make the body sluggish so that it can begin to balance and optimize itself. You don’t need to be a fitness freak or have “perfect genetics” to be in shape. I have far from perfect genetics.
Being lean and in shape is the natural state of the human body when it is allowed to be in balance. All we have to do is glance at animals to understand how the body is supposed to look and work.
On the flip side, we’re a culture obsessed with being thin. Thin is also not the natural state of the body nor is juice head Jersey Shore bulging muscles with no ability to do functional work.
What I am advocating is allowing your body to reach its optimum state and return to the balance it is programmed to maintain and then celebrating and enjoying whatever that natural state is for your specific body
November 6, 2012
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I am now 11 months into my reverse aging project for 2012 and my body’s age is now 24. (Don’t ask me how I know this, you wouldn’t believe me anyway)
In January of this year, I was taken under the wing of an Olympic Gymnastics Coach and a French Parkours Expert. Both are Cirque du Soleil acrobats and when I first met Uldi, the Hungarian Gymnast, he said
“Vell, DJ…as comparing to most Americans you very fit and strong. But for where you want to go, you fat and veak.” (My early progress with him is detailed in other articles on this blog)
Thus began a quest to see just what I could accomplish and I decided to throw myself into it.
So, I wanted to write some of what I have learned about the aging process and how to stop it. I don’t expect everyone to do what I did, but I know that some of what I have learned can be useful to all who wish to feel better and be more healthy
First of all, aging is comprised of several factors:
1. Certain inevitable physiological processes
2. Beliefs about aging held in the collective consciousness
3. Energetic factors
All of the above are influenced by beliefs, diet, and lifestyle. My sister and I recently looked at pictures of old friends from high school and college and were astounded at how bad and aged they looked.
Sadly, most people live in a way that ages them far more rapidly than they should. Scientists have discovered that when compared with animals, the natural lifespan of humans should be around 120 years. My dog is now 12 or 84 in human years and still has the energy of a puppy because of how he’s been cared for.
Check out this group of friends who took pictures every 5 years and look how they’ve let themselves go over the years:
Friends Take Pictures Every 5 Years
The first place to start exploring why people are aging faster than they should is to look at Traditional Chinese Medicine. I was fortunate to do a 2 year apprenticeship in TCM in my teen years and my quest this year has brought me back to the principles with which I basically grew up.

I also worked with an anti aging MD who prescribed certain supplements and monitored my blood chemistry. Having mostly worked with older people and steroid using men whose natural testosterone has diminished down to nothing, he was quite surprised when I walked in in great health wanting to optimize everything. Last time I saw him he said “You’re knocking it out of the park.” On a side note, he’s a very interesting guy…he had a career as a neurologist and then went into aging medicine where he makes a huge impact in people’s lives and relationships.
Before we delve into physiology and theory, I first want to share some of the actual steps I took that reverse aged me this year. I will then explain each one in more detail in future articles
Basically the whole idea is to get the body back to its natural state and prime it for optimization. The body is amazingly adaptable but can only work with what you give it. This sounds like a lot of work but really it isn’t. We are simply returning to living in a more natural way closer to nature, as we are designed to do.
I know many people won’t take all of these steps however I’ll be detailing them in future posts so you can understand the science behind them and choose which ones, if any, are a good match for you.
1. Cut out all wheat, dairy, sugar, white carbs, artificial anything, and anything processed
2. Eat only organic foods as close to the earth as I could
3. Light on heavy meats
4. Eat 5 meals per day until you are about 75% full
5. Take something warming with the meals…tea or soup
6. Began a multivitamin including fish oils and tribulus
7. Started chinese longevity herbs
8. Started a supplement to manage cortisol
9. Workout an hour per day and stretch
10. Began an amino acid supplement to release growth hormone
11. Switched to GABA Brown Rice as my main source of carbs. Added adzuki beans to the rice
12. Keep the neck warm
13. I didn’t stop drinking…but I drink mainly wine or vodka/tequila with soda. No sugar
14. Stay clear of harmful energies
15. Don’t smoke cigarettes
16. Eat breakfast…and include protein such as eggs. Typical breakfast for me is eggs with gaba rice, fruit, a piece of gluten free toast, and tea
17. Eat lighter at night and don’t eat within 3 hours of bed
18. Sleep at least 8 hours per night
19. Regular chiropractic and massage to keep the spine and muscles from tightening
20. Raw vegetable juice!
21. Manage your emotions as emotional weight can often get stored as physical weight
Here are the results so far:
> My blood chemistry went from a bit out of whack to perfect
>My blood pressure resting is 102/64
>My testosterone was initially 530 and is now 900. (T ranges from 250 which is ED range up to 1100. Mine wasn’t low but it wasn’t as high as it could be)
> I lost 30 pounds
> Dropped to 11.5% bodyfat and still dropping
> In the first few months people told me I looked 10 years younger
> Dropped from a 36 to a 29/30 waist. It was annoying to have to keep buying new jeans
> Had to get all of my shirts tailored
I’ll explore the purpose behind each of the concepts and steps in more detail in a series of individual blog articles….if you wish to follow this series, please subscribe to this blog or enter your email address on the right. There’s nothing for sale here…just me sharing what I’ve learned…